Description
You will become a laksa chef with?Pong’s laksa paste. Preparation in 4 easy steps to achieve that much loved traditional taste.
Pong’s Laksa House is determine to preserve Singapore’s Katong laksa heritage. This is their gift to Singaporeans and possible Singapore’s to the world.
Ingredients: Vegetable oil, dried shrimp, shallot, sugar,chillies, salt, monosodium glutamate, onion, garlic, tumeric, shrimp paste (shrimp, salt), lemongrass, spices (pepper powder,coriender powder), fish sauce (anchovy fish, water,salt, sugar? Benzoic Acid (E2120)
Packing Size (in Carton?? 100g x 80packets/row
Made in Singapore
